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Wan'er cake

2023-12-01

Wan'er cake takes its name from its resemblance to a little bowl and an ear ('er').

 

Lei's Tofu Pellets

2023-07-31

Lei's tofu pellets are said to be created by a Guiyang woman named Lei Sanniang seven decades ago.

 

Perfect winter snack: Guiyang rice noodle

2023-06-13

Rice noodles are one of the most popular breakfasts in Guiyang, capital of Southwest China's Guizhou province. They come in different shapes and are served with a variety of sides. They are especially suitable for breakfast on a cold winter morning. Let's take a look!

 
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Zhazuo dried turnip

2023-01-06

Zhazuo dried turnip is made using local high quality turnip.

 
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Guizhou's specialties for Spring Festival

2022-01-18

Southwest China's Guizhou province is not only famous for beautiful scenery, but also its delicious food and exquisite handicrafts, which are especially suitable for the upcoming Spring Festival.

 
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Sour fish sauce preserved for posterity in pictures

2021-09-07

Xia Mingqun, 47, a grassroots member of the Communist Party of China, spends her days protecting the intangible cultural heritage of Danzhai county in Guizhou province by photographing traditional crafts verging on extinction.

 
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Kiwi fruit

2020-08-04

Xiuwen county is the third largest kiwifruit production area in China. It mainly grows "guichang" species.

 

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